High Tech High students in San Diego, California explored issues about food stemming from the simple question of “should I eat that?” as part of their studies in Humanities and Biology.
During this expedition, 3rd-grade students at Genesee Community Charter School were taken on a journey through the development of the Erie Canal. They discovered the need of the canal because of the growing production of flour.
Fifth and sixth-grade students from Pocatello Community Charter School in Pocatello, Idaho created a topographic representation of the environmental impact of the Portneuf River watershed to educate the public at their Environmental Fair.
